When
Join us for a two-day Tucson celebration of Culinary Mestizaje—a book about food, cooking, and community - with editors Dr. Felipe Hinojosa (John and Nancy Jackson Endowed Chair in Latin America and professor of history at Baylor University) and Dr. Rudy Guevarra (professor of Asian Pacific American Studies in the School of Social Transformation at Arizona State University).
Community Sobremesa
Lunch catered by Cuchara de Abuela
@Louis' Market
4001 S. 12th Ave. 85714
RSVP required, please follow this link.
A sobremesa-style gathering that brings together the editors of Culinary Mestizaje with local practitioners of the La Doce Barrio Foodways Project—an ongoing Southside initiative that grew into today’s Community Land Trust work—and partners in Tucson’s food and land justice ecosystem: Oro House, Regeneración, and Chinese Chorizo Project. Over a shared meal at Louis’ Market, the emerging Center for Cultural Organizing, we’ll engage in a moderated panel and sobremesa table dialogues that deepen relationships and spark imagination for future work in the region.